Uniform Guidelines
Core Uniform Items (Required for All Baristas)
- Brewsy Shirt / Polo: Clean, pressed, and branded with the Brewsy logo.
- Apron: Brewsy-branded apron, worn properly and free of stains.
- Pants / Bottoms: Black or dark-colored pants or skirts (knee-length or longer), neat and professional.
- Shoes: Closed-toe, non-slip shoes suitable for food service. Clean and in good condition.
- Name Tag: Visible at all times, properly secured.
Optional Accessories
- Brewsy hats or headwear (clean and brand-approved).
- Undergarments or base layers in neutral colours.
Uniform Maintenance
- Uniforms must be clean, pressed, and in good repair.
- Replace worn or damaged items promptly.
- Avoid wearing non-Brewsy clothing over the uniform.