Uniform Guidelines

Core Uniform Items (Required for All Baristas)

  • Brewsy Shirt / Polo: Clean, pressed, and branded with the Brewsy logo.
  • Apron: Brewsy-branded apron, worn properly and free of stains.
  • Pants / Bottoms: Black or dark-colored pants or skirts (knee-length or longer), neat and professional.
  • Shoes: Closed-toe, non-slip shoes suitable for food service. Clean and in good condition.
  • Name Tag: Visible at all times, properly secured.

Optional Accessories

  • Brewsy hats or headwear (clean and brand-approved).
  • Undergarments or base layers in neutral colours.

Uniform Maintenance

  • Uniforms must be clean, pressed, and in good repair.
  • Replace worn or damaged items promptly.
  • Avoid wearing non-Brewsy clothing over the uniform.